$30.00
Brings notes of succulent blackberries and ripe cherries on the nose with hints of dried herbs and violet. Complemented by flavours of plums and dark currants with velvety tannins revealing a rustic charm and earthiness to this medium bodied wine.
Enjoy with pan seared duck seasoned with aromatic five-spice mixture.
We would like to acknowledge the Wurundjeri people who are the Traditional Custodians of this Land. We would also like to pay respect to the Elders both past and present of the Kulin Nation and extend that respect to other Indigenous Australians present.
Marnong Estate
2335 Mickleham Rd,
Mickleham, VIC 3064
